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Dear Guests,

dear guests, come and enjoy the beautiful colours and flavours of autumn at our restaurant. The tempting aroma of a delicious pumpkin soup with traditionally pressed pumpkin oil, mouthwatering game dishes from local suppliers and delicate chanterelle dishes await you.
Last but not least: You can also look forward to our traditional St. Martin’s goose menu which we will be serving from November 11th through most of December.  Please check the „Menus“ for all of our other dishes.

Please plan your Christmas party on time. Feel free to contact us any time for advice on planning your event.

Family Rau
and team

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